Rural women: Guardians of culinary traditions
Rural women perpetuate ancestral culinary traditions, transforming simple ingredients into tasty dishes. Their know-how, handed down from generation to generation, keeps the local gastronomic culture alive, strengthening community ties and promoting the authenticity of traditional recipes.
Summary
Rural women perpetuate ancestral culinary traditions, transforming simple ingredients into tasty dishes. Their know-how, handed down from generation to generation, keeps the local gastronomic culture alive, strengthening community ties and promoting the authenticity of traditional recipes.
